​Omnom Milk of Nicaragua 50% is a refined bean-to-bar milk chocolate that artfully balances the richness of dark chocolate with the creaminess of Icelandic milk. Crafted in small batches in Reykjavík, this bar features organic cacao beans sourced from Nicaragua, known for their deep, nuanced flavors.

With a 50% cocoa content, it offers a harmonious blend of roasted caramel notes and subtle hints of dried cherries and walnuts, resulting in a smooth, ganache-like texture. The chocolate is made using organic cane sugar, Icelandic whole milk powder, and sunflower lecithin, ensuring a clean and authentic taste without unnecessary additives.

This bar exemplifies Omnom's commitment to quality, sustainability, and innovative flavor profiles, making it a standout choice for chocolate connoisseurs seeking a distinctive and indulgent experience.