Pago de los Baldíos de San Carlos is a producer of high-quality olive oil known for its exceptional attention to every stage of production. Their oils are characterized by intense fruity aromas, with notes of green apple, almond, banana, and fresh grass, accompanied by a mild bitterness and spiciness that provide a balanced and pleasant taste. The production process is minimally invasive, with cold pressing immediately after harvesting, which helps preserve freshness, nutritional properties, and natural antioxidants.