Awards
Claim your producer profile.
Are you the owner or official representative of this producer? Contact us at editorial@tasteatlas.com to activate your profile, add product information, and present your brand to TasteAtlas community.
Pastificio Lagano is a Rome-based producer of dried pasta focused on an artisanal approach and carefully controlled production methods. The foundation of its products is 100% Italian durum wheat semolina, while shaping is carried out using bronze dies (trafilatura al bronzo), resulting in a rough surface that allows sauces to adhere more effectively.
Buy directly online
Best products
Best pasta varieties from other producers
- Best in Italy
- Best in the World