Freeze-dried Fermented Kampot Pepper Flakes made by .pepper..field are a specialty spice product that involves the unique combination of freeze-drying and fermentation processes to enhance the flavor profile of Kampot pepper. These pepper flakes retain the distinct, rich, and complex taste of Kampot pepper due to the freeze-drying process, which preserves the essential oils and aromatic compounds.
The fermentation adds an extra layer of depth, introducing subtle umami notes that make these pepper flakes an exceptional choice for gourmet cooking and seasoning.
Producer
Pepper Field is a black pepper producer based in Prague. They specialize in high-quality black pepper products.
The company focuses on sourcing their black pepper from carefully selected regions to ensure premium quality.