Piccola Pasticceria
Nocciola Piemonte Bassinata Al Gianduia
Dragées
Nocciola Piemonte Bassinata al Gianduia made by Piccola Pasticceria is a confectionery product that features premium quality hazelnuts known as Nocciola Piemonte IGP. These hazelnuts are roasted to enhance their natural flavors and then coated in a rich layer of gianduia, a smooth and creamy chocolate hazelnut blend.
The result is a decadent and luxurious treat that highlights the distinct taste of Piedmont hazelnuts combined with the luxurious creaminess of gianduia chocolate.
Producer
Piccola Pasticceria is a charming little pastry shop located in Casale Monferrato, Italy. This producer specializes in traditional Italian sweets, using fresh, high-quality ingredients.
Their offerings include a variety of cakes, pastries, croissants, and other delightful treats, often beautifully decorated. The atmosphere at Piccola Pasticceria is warm and inviting, and the staff is known for their friendliness and willingness to recommend specialties. Many visitors return for the authentic flavors and attention to detail in every creation.
If you find yourself nearby, it's definitely worth stopping by to enjoy one of their sweet delights!