Sheep's Milk Cheese

Quesos Ruperto

El Abuelo Ruperto

4.9 ·
Gourmet
World's Best
Sheep's Milk
Cheeses

Matured cheese made from raw sheep's milk with a natural, edible mouldy rind. It is characterised by its intense and persistent flavour with hints of fruit and nuts.

It is available in different formats with a maturation period ranging from two to twelve months.

Producer

Quesos Ruperto is a cheese producer based in Murcia, Spain. The company specializes in traditional Murcian cheeses such as Murcia al Vino.

Their products are made from goat's milk obtained from local farms. The company follows artisanal methods to ensure high quality and authentic flavors in their cheeses.

Established in the region, Quesos Ruperto distributes its products both locally and internationally.

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