Rabbit Hole Distillery, founded in 2012 by Kaveh Zamanian in Louisville, Kentucky, is known for its innovative bourbons and rye whiskies. Using unique grain combinations, including malted barley, they create distinctive flavors, aging their spirits in custom toasted and charred barrels.

Now part of Pernod Ricard, Rabbit Hole continues to expand globally, blending traditional methods with modern innovation while emphasizing sustainable practices in production and packaging.