Claire's Mandell Hill is an artisanal cheese produced by Ruggles Hill Creamery. This cheese is crafted with utmost attention to detail and dedication in small batches using high-quality goat's milk.
The creamery is known for its commitment to sustainable farming practices and artisan cheese-making techniques. Claire's Mandell Hill has gained recognition for its rich, tangy flavor and smooth texture, making it a favorite among cheese aficionados.
Best cheeses from other producers
- Best in United States of America
- Best in the World