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Shooting Star Creamery is a small, family-owned creamery from California (USA), known for producing artisanal cheeses made from both raw and pasteurized milk. It was founded by young cheesemaker Sophie Thomson, daughter of the owner of the renowned Central Coast Creamery, which gives this brand a strong link to experience while also bringing the freshness of a new generation of producers.
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Best Cheeses from Other Producers
- Best in United States of America
- Best in the World