Cured Game Meat

Slivers Biltong & Nuts

Biltong - Ostrich

4.9 ·
Gourmet
World's Best
Cured Game Meats

Slivers Biltong – Ostrich is a traditional South African biltong made from ostrich meat by the family-owned company Slivers Biltong & Nuts at its facility in Kommetjie, Cape Town. It belongs to the game biltong category and offers a leaner alternative to classic beef biltong.

The product is made from specially selected cuts of ostrich meat, hand-seasoned with the company’s proprietary spice blend and then air-dried to the desired moisture level. Slivers has refined its spice recipes for more than two decades, while the finished pieces are hand-selected to maintain consistent quality. The biltong is available in wet or dry variations and can be ordered unsliced, cut into chunky pieces, or thinly sliced.

This biltong is distinguished by its lean character, rich aroma, and concentrated flavour of seasoned, dried ostrich meat. It can be enjoyed as a protein-rich snack, served with drinks, or included on a platter with cheese, nuts, and other cured meats.

Producer

Slivers Biltong & Nuts is a family-owned producer of biltong and other snacks based in Cape Town, South Africa. The company was founded in 1994 by husband-and-wife team Adrian and Rentia, who opened a small factory shop in the Noordhoek Valley, near Kommetjie and the scenic route leading to Cape Point.

Its biltong and droëwors are made at the company’s own facility using recipes and spice blends refined over more than two decades. The spices are mixed by hand, while production involves the careful selection of suppliers and raw meat, followed by cutting, seasoning, air-drying, and the manual selection of the finished pieces.

The biltong range includes beef, game, ostrich, and chicken varieties, as well as spiced biltong, chilli bites, Snapstix, and biltong powder. The company also produces beef and game droëwors, while its broader selection includes nuts, dried fruit, seeds, and healthy snacks.

The brand stands out for combining traditional South African production methods with proprietary spice recipes, hand-selected meat, and a product quality guarantee.

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