Sperlari is one of the oldest Italian confectionery companies, founded in 1836 in Cremona by Enea Sperlari as a small family-run shop specializing in traditional local products such as torrone and mostarda, which still form the core of its identity. Over time, the company expanded its portfolio to include a wide range of sweets such as candies, jellies, licorice, and seasonal products, becoming a well-established name within the Italian confectionery sector.