Stauning Rye Whisky is a Danish rye whisky crafted from 100% locally sourced, floor-malted Danish rye and barley. Distilled in small copper pot stills heated over open flames, it is aged for 3 to 4 years in new American oak barrels, resulting in a smooth, full-bodied whisky with a distinctive robust character.

Tasting notes include vanilla, caramel, and ripe cherries, reflecting over 2,000 years of rye cultivation on Denmark's west coast. Bottled at 48% ABV, Stauning Rye Whisky captures the essence of Denmark's rich heritage.