Tanamera Coffee’s Espresso Blend is crafted from carefully selected Arabica beans sourced from various Indonesian terroirs, designed to deliver a well-balanced and aromatic espresso. Its flavor profile combines notes of palm sugar, cocoa and dried dates, complemented by a gentle citrus acidity and light floral undertones that add depth and complexity.

The body is medium to full, with steady sweetness and moderate acidity, making the blend versatile for both straight espresso and milk-based or longer coffee drinks. The roast level highlights the natural sweetness and aromatic richness of Indonesian beans while maintaining the smoothness and balance expected from specialty coffee.

Thanks to consistent bean selection and precise roasting, Espresso Blend offers a reliable, rich and full-bodied cup ideal for everyday brewing.