Tartuflanghe ensures the highest quality of their truffles through meticulous selection processes. Truffles are carefully graded by size, aroma, and overall quality.
Orders of 100 grams, which serve approximately 10 portions (at 10 grams per portion), may include one to three truffles depending on their size and availability. Tuber uncinatum, also known as the autumn black truffle or Burgundy truffle, is named after the characteristic hook-like shape of its spores.
These truffles mature in the autumn and winter months, specifically from October to December, and share a similar flavor and appearance with the summer truffle (Tuber aestivum Vitt.). Tartuflanghe ensures the highest quality of their truffles through meticulous selection processes.
Truffles are carefully graded by size, aroma, and overall quality.
Producer
Tartuflanghe is a company based in Italy that specializes in producing gourmet products, including chocolates infused with truffles. The company was founded in 1980 in Piobesi d’Alba, a small town in the Piedmont region, known for its truffle tradition.
In addition to chocolates, Tartuflanghe also produces a wide range of truffle-based products such as oils, pasta, and sauces.