Taylor’s Vintage Port is a masterpiece created only in exceptional years, when nature provides perfect conditions for an extraordinary wine. From the prestigious vineyards of the Douro Valley, it displays a deep color and rich aromas of black fruits, plum, and blackberry, enriched with hints of spice, cocoa, and cedar.
On the palate, it is powerful and layered, with a perfect balance of strength and elegance, while its firm structure promises a long and graceful evolution over decades. Taylor’s Vintage Port is not just a wine, but a piece of winemaking history—crafted to captivate today and leave a lasting legacy for generations to come.
Producer
Taylor’s is one of the oldest and most prestigious Port wine houses in the world, with a legacy dating back to 1692. For over three centuries, it has remained family-owned, preserving authenticity and consistency in every aspect of production.
Specializing exclusively in Port wines, Taylor’s is synonymous with exceptional quality - from its renowned Vintage Ports and elegant, long-aged Tawny styles to innovative creations like Chip Dry White Port and the pioneering Late Bottled Vintage (LBV) style. Their prestigious estates, including Quinta de Vargellas, Terra Feita, and Junco, lie in the heart of the Douro Valley, producing wines of remarkable character and distinctive elegance.
In the historic cellars of Vila Nova de Gaia rest some of the world’s most treasured reserves of aged Port, and today visitors can enjoy guided tours, tastings, and the rich story of a heritage Taylor’s has nurtured for more than 300 years.