Tillamook County Creamery
Smoked Yellow Cheddar
Smoked Cheeses
Tillamook County Creamery produces a variety of high-quality dairy products, including Smoked Yellow Cheddar. This cheese is known for its rich, smoky flavor that is achieved through a natural smoking process.
The cheddar is typically aged to enhance its creaminess and depth of flavor, making it a versatile addition to a variety of dishes, from gourmet cheese boards to comforting grilled cheese sandwiches. The cheese is made using traditional methods and high-quality milk sourced from local dairy farms in Tillamook County, Oregon.
Producer
Tillamook County Creamery Association, based in Oregon, was established in 1909 and is a farmer-owned cooperative. It specializes in producing dairy products, including cheese, ice cream, butter, and yogurt.
The co-op operates under a commitment to quality, guided by the values set forth by its founding farmers. Tillamook has become a significant name in the dairy industry, known for its cheddar cheeses and expansive product distribution across the United States.