Smoked Cheese

Tillamook County Creamery

Smoked Yellow Cheddar

4.8 ·
Gourmet
World's Great
Smoked Cheeses

Tillamook County Creamery produces a variety of high-quality dairy products, including Smoked Yellow Cheddar. This cheese is known for its rich, smoky flavor that is achieved through a natural smoking process.

The cheddar is typically aged to enhance its creaminess and depth of flavor, making it a versatile addition to a variety of dishes, from gourmet cheese boards to comforting grilled cheese sandwiches. The cheese is made using traditional methods and high-quality milk sourced from local dairy farms in Tillamook County, Oregon.

Producer

Tillamook County Creamery Association, based in Oregon, was established in 1909 and is a farmer-owned cooperative. It specializes in producing dairy products, including cheese, ice cream, butter, and yogurt.

The co-op operates under a commitment to quality, guided by the values set forth by its founding farmers. Tillamook has become a significant name in the dairy industry, known for its cheddar cheeses and expansive product distribution across the United States.

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