Yorkshire Pecorino Fiore is produced by Yorkshire Pecorino Cheese, a company known for crafting a unique range of sheep milk cheeses. This particular cheese is made using traditional methods and locally sourced sheep's milk, ensuring its distinct quality and flavor profile.
Yorkshire Pecorino Fiore is often characterized by its smooth, creamy texture and a mildly nutty taste that develops complexity as it matures.
Producer
Yorkshire Pecorino Cheese, based in Otley, is owned by Mario Olianas, an Italian-born cheesemaker who moved to Yorkshire from Sardinia. The company specializes in producing Pecorino cheese using traditional Sardinian methods combined with locally sourced sheep’s milk from Yorkshire.
Their products have been awarded in various cheese competitions, emphasizing quality and artisanal techniques.