Authentic Zhēngjiǎo Recipe China, Asia

Name: Zhēngjiǎo
Prep time: 45 min
Cook time: 30 min
Yield: 4 servings
Ingredients: 300 g (10.5 oz) ground pork 80% lean; 150 g (5.3 oz) napa cabbage, finely chopped; 1 tbsp minced ginger; 2 garlic cloves, minced; 2 tbsp light soy sauce; 1 tsp dark soy sauce; 1 tbsp Shaoxing wine; 1 tbsp sesame oil; ½ tsp white pepper; 1 tsp sugar; 24 dumpling wrappers, 8 cm / 3 inches in diameter

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