Gran Riserva from Acadèmia Olearia is one of the most iconic olive oils produced by this estate and carries the personal signature of the Fois family. It is made from carefully selected Bosana olives, along with other local varieties, harvested early in their ripening phase while still intensely green.

The oil is extracted exclusively through a cold process, immediately after harvesting, in order to preserve all its aromatic and nutritional qualities. In terms of aroma, Gran Riserva is a highly intense oil with a pronounced vegetal character. It features dominant notes of freshly cut grass, green tomatoes, artichoke, and wild herbs, with a clearly present bitterness and spiciness that are perfectly balanced.

This flavor profile makes it ideal for raw use – as a finishing touch on dishes such as fresh salads, aged cheeses, grilled vegetables, or even red meat.