100 Greatest Traditional Restaurants & Food Places - TasteAtlas Awards 2021

AWARDS 2021

World's Best
Food Places

GR

100 Greatest
Traditional Restaurants

World's most reliable and consistent iconic restaurants serving local food, with heritage recipes perfected and proven for generations.

65.8 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Kelly's Cellars

Belfast, Northern Ireland

Much of the original features of Kelly's Cellars since it started operating in 1720 have been retained. Being a pub, it only serves bowls of Irish stew on top of drinks, which visitors could enjoy with live music six nights a week.

Famous for

65.9 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Vincent's Clam Bar

North Hempstead, United States of America

Vincent's was established in 1904 as a family-run Italian restaurant nestled in Little Italy. Although it later moved to Long Island, it managed to preserve its original charm, consistent quality, and the distinctive vintage Italian-American dining experience.

Famous for

Baked Ziti, Grandma Pie, Chicken Parmigiana

66.0 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

La Fontaine de Mars

One of the oldest bistros in Paris, La Fontaine de Mars was opened in 1908. Acquired by a set of new owners in 1991 and thoroughly remodeled a year after, the brasserie remains faithful to the tradition of ancient Parisian brasseries, mainly serving French classics.

Famous for

Bisque, Foie gras, Crème brûlée

66.1 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Camden, England

Founded in 1917, The Ivy was a favorite in the theater community. An actress and a regular said she would cling to the cafe like an ivy, giving rise to its name. It has since become a London landmark for a century of exceptional food and hospitality.

Famous for

Shepherd's Pie, Knickerbocker Glory, Steak tartare

66.6 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Kanda Matsuya is one of Tokyo's most famous soba restaurants, established in 1884. The restaurant is known for a Japanese great writer Ikenami Shotaro, who was a regular guest, but the real secret to their enduring success lies in its delicious homemade noodles.

Famous for

Soba (dish), Mori soba, Kamonanban

66.7 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Frankfurt am Main, Germany

An iconic Frankfurter venue, Fichtekränzi is one of the oldest places in the city that serves proper Apfelwein. Apart from the apple wine and other beers and wines on tap, the restaurant boasts a wide selection of Frankfurter, as well as international specialties.

Famous for

Wiener Schnitzel, Apfelstrudel, Schweinshaxe

66.7 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Café du Grütli

Lausanne, Switzerland

Café du Grütli got its name after the meadow, where the pact, which is considered to be the founding act of the Swiss Confederation, was concluded. Since 1986, the Café has been a family restaurant serving Swiss and brasserie specialties prepared from seasonal products.

Famous for

Fondue, Entrecôte, Papet Vaudois

67.1 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

El Palacio del Poroto con Rienda

Santiago, Chile

This traditional restaurant opened its doors in 1962 when the rural world began to migrate to the urban centers. Started as a family restaurant with typical Chilean food, it was mainly known for the house's special dish El Poroto after which it got today's name.

Famous for

Porotos con rienda, Charquicán

67.2 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Hostería de Santo Domingo

Mexico City, Mexico

With 160 years of history, Hostería de Santo Domingo prides itself on being the oldest restaurant in Mexico City. Situated in the historic center, close to the iconic Plaza de Santo Domingo, Hostería offers more than 40 dishes of traditional Mexican cuisine.

Famous for

Antojitos, Chiles en nogada, Chongos Zamoranos

67.4 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Josephine Chez Dumonet

This bistro is a mecca for enthusiasts of old-fashioned authentic French specialties such as duck confit and boeuf bourguignon. Founded by the end of the 19th century, Josephine Chez Dumonet is the very image of a typical, traditional French bistro.

Famous for

Châteaubriand, Beef bourguignon, Grand Marnier Souffle

67.5 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Restaurante José Maria

This iconic restaurant has been a place for people to meet and celebrate since 1982. Visitors have the unique opportunity to taste traditional Segovian cuisine, as well as discover innovative dishes prepared with the freshest seasonal ingredients.

Famous for

Cochinillo, Lechazo, Croquetas

67.5 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Auerbachs Keller

Leipzig, Germany

Auerbachs Keller was constituted in 1525, making it the second oldest restaurant in Leipzig. One of the best places for wine in the 16th century, it has served roughly 100 million guests since its inception, including the likes of Goethe and many more.

Famous for

Rouladen, Schweinebraten, Quarkkeulchen

67.6 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Churrascaria Majórica

Rio de Janeiro, Brazil

Churrascaria Majórica, which name was inspired by the island of Mallorca, was founded in 1961 by brothers Francisco and Bartolomeu Bou. The combination of barbecue, traditional in Brazil, and Mediterranean cuisine is the recipe for the success of this steakhouse.

Famous for

Churrasco, Picanha, Farofa

67.6 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Florence, Italy

Located just a short walk from Ponte Vecchio, Il Latini is a well-known restaurant in Florence with traditional home-style Tuscan cuisine. The star of the restaurant is its Bistecca alla Fiorentina, often praised to be the best in the city.

Famous for

Gnocchi, Ravioli, Tiramisù

68.0 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Antalya, Turkiye

Restaurant 7 Mehmet was founded in 1937 as a small soup shop. Through years, the shop grew into a restaurant that today brings modern Mediterranean flavors and traditional Turkish cuisine. The menu is quite extensive, offering nearly 650 varieties of Turkish cuisine.

Famous for

İç pilav, Kabak tatlısı, İşkembe çorbası

BP

100 Best Local
Food Places

The best places in the world to get to know local cultures.

73.1 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Tarihi Sultanahmet Köftecisi Selim Usta

Tarihi Sultanahmet Köftecisi Selim Usta began its journey in 1920 as a meatball shop. Today it is led by the 5th generation who pridely says how the world has changed a lot in the past 100 years but the taste of their meatballs remained the same.

Famous for

Köfte, Mercimek çorbası, İnegöl köfte

73.3 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Montreal, Canada

Montreal's iconic Schwartz's, founded in 1928, is Canada's oldest deli known for serving the best smoked meat. At Schwartz's, raw brisket is marinated upstairs then dry-cured with secret blend spices, and it is only ready to serve after a 10-day aging process.

Famous for

Montreal Smoked Meat

73.3 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Stockholm, Sweden

Vete-Katten was founded in 1928 by Ester Nordhamma, whose idea was to start a simple patisserie where everyone was welcome. She was successful because to this day Vete-Katten pattisserie offers good pastries, freshly brewed coffee, warm atmosphere and nice environment.

Famous for

Kanelbulle, Kladdkaka

73.3 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

J. Hearsch & Co.

J. Hearsch and Co is a century-old bakery with an interesting history. Located at Bandra West in Mumbai, this vintage bakery is somewhat of a hidden gem, not known to many. The ones who know it, love it for its chicken burgers, chicken croissaint, cakes and more.

Famous for

73.4 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Shapiro's Delicatessen

Indianapolis, United States of America

Shapiro's has been serving kosher specialties since 1905. This iconic, family-run establishment is best known for its scrumptious sandwiches—corned beef, pastrami, and brisket are some of the favorites—and house-made desserts.

Famous for

Reuben, Corned Beef Sandwich

73.5 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Sintra, Portugal

Founded in 1931, Casa do Preto is a pastry shop in a small town of Sintra, a longtime royal sanctuary, located near Lisbon. Their most famous pastry is queijada - a traditional Portuguese pastry originating from Sintra, primarly made of cheese.

Famous for

Queijada, Travesseiros

73.5 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

L'Antica Pizzeria da Michele

Owned by the Condurro family, the Antica Pizzeria da Michele in Naples, dates back to the the late 19th century. The world-famous pizzeria, known for Neapolitan-style pizza, gained its legendary status after being mentioned in the book and movie Eat Pray Love.

Famous for

Pizza Napoletana, Pizza Margherita, Pizza marinara

73.6 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Café In De Blaauwe Hand

Nijmegen, Netherlands

Situated in the heart of the city, Café In De Blaauwe Hand is the oldest café in the oldest city in the Netherlands - Nijmegen. Established in the middle of the 16th century, the cafe is known for its historic atmosphere, specialty beers, and homemade delicacies.

Famous for

Bitterballen, Tarte flambée

73.6 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Banketbakkerij Jan de Groot

's-Hertogenbosch, Netherlands

Founded in 1938, Banketbakkerij Jan de Groot is a family-run confectionery specializing in the Bossche bol- a chocolate-covered creampuff. Known for having the only real Bossche bollen in the city, in front of the shop you can often see a long queue.

Famous for

73.7 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Barcelona, Spain

Also known as "La Champañería," Can Paixano is quite famous for its cava, a Catalan sparkling wine, similar to champagne. Apart from their bubbly, they also make some tasty tapas and sandwiches in a truly friendly atmosphere.

Famous for

Bocadillo de jamón, Sandwich de lomo, Tapas

73.8 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Restaurant Luegibrüggli

Unterseen, Switzerland

In 1880, Luegibrüggli served as a rest stop for horse-drawn carts and stagecoaches. Today, the restaurant is a popular destination for those who want to enjoy home-style cuisine and a wide range of wines with a panorama view of mountain scenery and Lake Thun.

Famous for

73.8 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Tripperia La Casana

Tripperia La Casana is a family-run historic establishment in the heart of Genoa since 1811. With original decorations dating back to the early 20th century, the restaurant/shop prepares tripe specialties such as filling bowls of hot tripe soup.

73.8 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Amsterdam, Netherlands

Situated in a former distillery, In De Wildeman is an authentic Amsterdam bar established in 1690. Known as one of the best beer tasting places in the city with 17 draft beers and 200 bottled beers, the bar attracts a wide variety of people from all over the world.

Famous for

Bitterballen, Burger

73.8 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Mondovì, Italy

A member of the historic establishments of Italy, Grigolon is one of the oldest cafes in the city of Mondovì. Still decorated in the age-old Liberty style fashion, its selection of herbal teas is marvelous.

Famous for

Caprese Salad, Crostata

73.9 points

For each restaurant, we took into account its longevity and reliability, as well as the opinion of critics and guests. Each restaurant earned points for each year of existence (0.33 points per year, max 33 points), recommendations from food / travel guides and food critics (max 20), Google reviews (max 35), and the popularity and iconic status of dishes served (max 15).

Hotel Ram Ashraya

Established in 1939, Hotel Ram Ashraya is known as one of the best places for authentic South Indian cuisine, especially for dosas, in Mumbai. The menu changes every day, so you will not see a standard menu card, but all daily dishes are written on the walls.

Famous for

Upma, Medu vada, Coconut Chutney

BP

Best Food Places
by Country

The best places to get to know local cultures.

La Fonda Del Tío

Heladería Cadore

www.tasteatlas.com/argentina

Lavash Restaurant

www.tasteatlas.com/armenia

South Melbourne Market Dim Sims

The Old Canberra Inn

Story Bridge Hotel

www.tasteatlas.com/australia

Café Landtmann

Julius Meinl am Graben

Gasthaus Winter

St. Georgen am Kreischberg

Spittal an der Drau

www.tasteatlas.com/austria

Nergiz Restaurant

Firuze Restaurant

www.tasteatlas.com/azerbaijan

Cuz's Fish Shack

Oistin's Friday Night Fish Fry

Oistins Fish Fry

Nishi Restaurant

www.tasteatlas.com/barbados

Brouwerij De Halve Maan

Het Oud Arsenaal

www.tasteatlas.com/belgium

Santa Cruz de la Sierra

Popular Cocina Boliviana

Salteneria Flores

Luciernagas Restaurant

Los Castores Cochabamba

www.tasteatlas.com/bolivia

Bosnia and Herzegovina

Ćevabdžinica Hari

Ćevabdžinica Željo

Buregdžinica Bosna

Hajdučke Vrleti

Restaurant Limenka

www.tasteatlas.com/bih

Confeitaria Colombo

Rotisseria Sirio Libanesa

Churrascaria Palace

Famiglia Mancini

www.tasteatlas.com/brazil

Raketa Rakiya Bar

Hadjidraganov's Houses Restaurant

Shtastliveca Restaurant

www.tasteatlas.com/bulgaria

WILD - Creative Bar & Eatery

Jungle Burger Sports Bar and Bistro

Embassy Restaurant

Malis Restaurant

www.tasteatlas.com/cambodia

Fairmount Bagel

St-Viateur Bagel Shop

The Olde Angel Inn

Niagara-on-the-Lake

Old Mill Toronto

www.tasteatlas.com/canada

El Palacio del Poroto con Rienda

Fuente Mardoqueo

www.tasteatlas.com/chile

Bianyifang Roast Duck Shop

Dongcheng District

www.tasteatlas.com/china

La Puerta Falsa

Pastelería Florida

Restaurante Hatoviejo

Obleas Floridablanca

www.tasteatlas.com/colombia

Soda La Naranja

www.tasteatlas.com/costa-rica

Kapetanova Kuća

www.tasteatlas.com/croatia

La Bodeguita Del Medio

Creperie Oasis Nelva

Esto no es un café

NaO Bar Paladar

www.tasteatlas.com/cuba

Letymbou Tavern

Viklari - The Last Castle

Roof Burger Bar

www.tasteatlas.com/cyprus

www.tasteatlas.com/czech-republic

Restaurant Schoennemann

Paludan Bogcafé

Restaurant Kohalen

www.tasteatlas.com/denmark

Dominican Republic

Tipico Bonao Norte

Mofongo Mi Terraza

El Conuco Restaurante

Restaurant Le Papillon

www.tasteatlas.com/dominican-republic

Picantería Valdano

Fritadas Amazonas

Palacio de la Fritada

www.tasteatlas.com/ecuador

LR

Legendary Restaurants
of the World

100

years

Restaurants come and go, but few survive such a long test of time. Iconic world restaurants that are 100 years old or older.

St. Peter Stiftskulinarium

Salzburg, Austria

The oldest restaurant in Europe, and quite possibly in the whole world, St. Peter Stiftskulinarium has been serving food since 803 A.D. In its over 1200-year history, the historic restaurant hosted cardinals, kings, presidents, and Hollywood legends like Clint Eastwood.

Famous for

Wiener Schnitzel, Salzburger Nockerl

Athlone, Ireland

Officially recognized by Guinness World Records as the oldest public house in Ireland, Sean’s Bar dates back to the 9th century. With its wooden floor and walls covered with memorabilia, maps, letters and poems, the Bar welcomes visitors from all around the world.

Famous for

The Bingley Arms

Bardsey, England

Originally named The Priests Inn, The Bingley Arms is the oldest pub in the United Kingdom, with a history dating back to the first half of the 10th century. The food is locally sourced and of excellent quality, successfully blending with the superb selection of wine.

Famous for

Scone, Steak Pie

The Royal Standard of England

Beaconsfield, England

Originally known as Se Scip (The Ship) during the time when William the Conqueror became King of England, The Royal Standard of England is a traditional pub that is a quintessential part of British life and culture, founded almost a millennium ago.

Famous for

Fish and Chips, Sunday Roast

The Skirrid Mountain Inn

Llanvihangel Crucorney, Wales

Located in the small village of Llanvihangel Crucorney, The Skirrid Mountain Inn is one of the oldest pubs in Wales. An alleged place of inspiration for Shakespeare and Owain Glyndwr, this establishment is heavily intertwined in the history and culture of the region.

Famous for

Lasagne alla Bolognese, Curry

Vienna, Austria

With its tradition rooted at the end of the 12th century, Pfarrwirt is one of Vienna’s oldest restaurants located outside the city center. The kitchen serves traditional and authentic Austrian dishes with a focus on high-quality local ingredients.

Famous for

Wiener Schnitzel, Cremeschnitte

Ye Olde Trip to Jerusalem

Nottingham, England

King Richard the Lionheart and his men gathered in 1189 at Ye Olde Trip to Jerusalem, which is England's oldest inn. Today, visitors can partake in sharing boards of meats, cheeses, and veggies alongside classic dishes such as sausage and mash and bone marrow pie.

Famous for

The Brazen Head

Dublin, Ireland

Known as the oldest pub in Ireland, The Brazen Head was founded in 1198. The pub is popular among locals and tourists because of its historical value and reputation as one of the Dublin's best Irish music venues.

Famous for

Irish Stew, Bangers and Mash, Beef and Guinness Stew

Jyderup, Denmark

Bromølle Kro is a beautiful inn with incredibly long tradition dating back to 1198. Today, the restaurant serves a mix of traditional Danish crockery and newer dishes from Danish cuisine. Due to its popularity, it would be a wise choice to book a table before visiting.

Famous for

Rødspættefilet

Binsey, England

One of Oxford’s oldest pubs, The Perch dates back roughly 800 years, during which time it was regularly attended by various British authors and poets. Fully renovated in 2015, the focal point of the menu is British farmhouse cuisine, influenced by the seasons.

Famous for

Camden, England

The White Hart, founded in 1216, is the oldest licensed premise in London. It offers a quality British food menu that is value for money and offers a range of healthy options, following the motto of great beer, great service, and good honest food.

Famous for

Gasthof Sternen Kloster

Wettingen, Switzerland

Gasthof Sternen Kloster is the oldest inn in Switzerland, founded by Wettingen Abbey monastery in 1227. Everything from monastery tavern to gourmet restaurant, vinery, and garden invites you to enjoy in relaxing environment and classic Swiss cuisine.

Famous for

Wiener Schnitzel

Newcastle upon Tyne, England

Blackfriars' origins date back to 1239, with a history of being a hostel that accommodated King Henry III. It claims to be the oldest dining room in the UK and offers traditional British food using seasonal produce from the local farms and producers.

Famous for

Sticky Toffee Pudding

Ye Olde Salutation Inn

Nottingham, England

The current building that houses Ye Olde Salutation Inn was constructed in 1240 on an old alehouse site. The caves under this pub dated to the 9th century, where the pub brewed its ale. It is now predominantly a rockers’ and bikers' meeting place.

Famous for

Bristol, England

A true institution of Bristol, The Rummer has been a benchmark of Bristolian hospitality and delightful British gastronomy since the 13th century. It has recently become the pioneer of the Bristol cocktail scene, confirmed by the numerous awards for such efforts.

Famous for

Norwich, England

A Dutch-gabled pub, Adam and Eve claims to be the oldest in Norwich, dating from 1249. This secluded low-ceilinged bar provides great value lunches. Diners have a choice of eating inside or at patio tables overlooking the river.

Famous for

Ye Olde Man & Scythe

Bolton, England

Ye Olde Man & Scythe is reputedly the fourth oldest pub in the UK, dating back to 1251. The pub retains some traditional features such as wooden beams, leaded windows, and stone floors. On weekend evenings there is usually a local band playing.

Famous for

Zum Schiefen Apfelbaum

Established in 1270, Zum Schiefen Apfelbaum is one of the oldest guest houses in Linz with a large beer garden overlooking the Kepler University Clinic. The restaurant offers authentic Austrian dishes such as Schnitzel, Schweinsbraten, and other classics.

Famous for

Penzance, England

The oldest pub in the town of Penzance, the territory of The Turks Head was supposedly frequented by various smugglers and pirates many centuries ago. The award-winning kitchen team is known to serve dishes created with only the freshest local ingredients.

Famous for

Fish and Chips, Caesar Salad

The Antica Trattoria Bagutto has its origins back in the distant 1284, making it the oldest existing restaurant in Italy and one of the oldest restaurants in the world. While it is entirely restored today, its centuries-old furnishings retain a true piece of history.

Famous for

Locanda del Cerriglio

Well-known before the end of the 14th century, both for the quality of its kitchen and the wine, Locanda del Cerriglio is the oldest restaurant in Naples. More than rich in history, it offers the true flavors of Neapolitan cuisine following the ancient traditions.

Famous for

Sugo alla Genovese

Bratwursthäusle

Nuremberg, Germany

With a genuinely age-old tradition, dating back to the 14th century, The Bratwurstglöcklein still serves original Nuremberg grilled sausages that are roasted by hand over an open beech wood fire, served in a bell-shaped pewter plate in line with the historical model.

Famous for

Zunfthaus zur Waag

Zürich, Switzerland

Described as the jewel in downtown Zurich, Zunfthaus zur Waag offers an authentic piece of history that dates back to 1315. In the elegant 19th-century room, master chef Alain Koenig indulges visitors with Zurich's classics and new and ingenious creations.

Famous for

Zürcher Geschnetzeltes

Stiftsbäckerei St. Peter

Salzburg, Austria

With a genuinely age-old tradition, dating back to the 12th century, The Stiftsbäckerei St. Peter is the oldest bakery in Salzburg. Located in the center of the old town, the bakery's specialty is sourdough bread made in a wood-burning oven.

Gaststätte Krone

The oldest restaurant in Ulm (since 1320), The Krone is now run as a cozy and contemporary restaurant, specializing in German and Swabian cuisine. Selected Mediterranean and vegetarian dishes are also on offer, as well as selected beverages from the region.

Famous for

Schwäbische Maultaschen

Kilkenny, Ireland

Located in the heart of Kilkenny, Kytelers Inn’s history goes back to 1263 and includes the story of a notorious founder Alice de Kyteler who was accused of witchcraft. The inn combines a rich history and traditional Irish cooking with modern amenities and service.

Famous for

Irish Stew, Bangers and Mash

Augustiner Bräustuben

Munich, Germany

As the oldest brewery in Munich, founded in 1328, Augustiner Bräustuben is a surviror of several wars, privatizations, and numerous expansions. However, none of these activities have endangered its philosophy, let alone jeopardized the quality of its beer.

Famous for

Sauerkraut, Weißwürste, Schweinebraten

Dubbed the oldest inn in France, La Couronne is the stage of significant and notable happenings. Situated on the Place du Vieux Marché in Rouen, it has been leaving gourmands satisfied since 1345 with the quality of the cuisine.

Famous for

Gasthof zum Goldenen Sternen

Basel, Switzerland

Located in the romantic old town quarter in the St. Alban Valley, Gasthof zum Goldenen Sternen has been welcoming visitors since 1412. The kitchen focuses mostly on fish specialties, but also offers a selection of traditional meat dishes.

Famous for

Restaurant Blaue Gans

Salzburg, Austria

Dating back to 1350, Restaurant Blaue Gans is located in the heart of Salzburg's old town, in the Arthotel Blaue Gans. The elegant restaurant with an arched ceiling and a seasonal terrace has been a gathering place for centuries.

Famous for

Salzburger Nockerl

Regensburg, Germany

The comprehensive restoration of the premises in 1984, the culinary heritage of this medieval restaurant hailing from the 14th century has not been discontinued. The kitchen excels at preparing various German as well as Austrian traditional specialties.

Famous for

Altstadtcafé / Kleiner Elephant

Erfurt, Germany

Situated on the banks of the Gera river in the center of Erfurt, Altstadt Cafe is one of the favorite gathering places of the locals, a house with genuine history. Apart from various hot beverages and desserts, the cafe also offers numerous Thuringian specialties.

Famous for

Gasthof zum Bären

Trubschachen, Switzerland

Set in a charming historic building, the family-run Gasthof Bären serves fine Swiss cuisine and a daily buffet breakfast. The bear in Trubschachen was first mentioned in documents in 1356, while the current name first appeared in the 18th century.

Famous for

Rösti, Zürcher Geschnetzeltes

The Sheep Heid Inn

Edinburgh, Scotland

The Sheep Heid Inn, founded in 1360, is a premium pub, bar, and restaurant with a courtyard, and an old fashioned bowling alley, built around 1880. It is centrally located in the heart of Edinburgh and renowned for classic pub dishes and a variety of seasonal favorites.

Famous for

Sticky Toffee Pudding

Birmingham, England

The Old Crown is Birmingham's oldest inn, having existed since 1368. It stood the test of time during the English civil war, and today offers traditional British pub fare while being a central hub to the Digbeth community and a landmark of the city.

Famous for

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