Tradición from Dehesa el Molinillo is an extra virgin olive oil made exclusively from the native Cornicabra variety, carrying the Protected Designation of Origin Montes de Toledo. The olives are harvested early in their ripening phase and cold-pressed to preserve freshness and nutritional value.
The oil is characterized by a medium intensity of bitterness and pungency, with a harmonious profile that combines both green and riper aromas. Its aroma and taste reveal notes of fresh tomato, artichoke, and green leaves, making it versatile and adaptable to different culinary techniques.
It is especially recommended for salads, seasonal vegetables, seafood, grilled meats, and as a finishing touch on warm dishes. With a balanced and lasting texture, free of excessive aggressiveness, it appeals both to those who enjoy milder oils and to those who prefer more intense varieties.
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