Scamorza is a specialty cheese produced by the Mozzarella Company, known for its rich, milky flavor and distinctive pear shape. It is a type of stretched curd cheese, originating from Southern Italy, and is closely related to mozzarella.

The cheese is typically hung to dry with a string, which gives it its characteristic shape and texture. Scamorza by the Mozzarella Company is handcrafted using traditional methods, ensuring a high-quality product with a slightly firmer texture than mozzarella, making it ideal for melting and cooking in various dishes.