Parmigiano Reggiano 24-29 mesi made by Nazionale Parmigiano Reggiano 993 Caseificio Cavola is a premium Italian cheese renowned for its robust flavor and crumbly texture. Aged for 24 to 29 months, this Parmigiano Reggiano develops a complex profile with nutty, slightly fruity undertones and deep umami richness.
Authenticity is ensured through strict adherence to traditional methods prescribed by the Parmigiano Reggiano Consortium.
Producer
Nazionale Parmigiano Reggiano 993 Caseificio Cavola is a cheese producer located in Italy, specifically in the town of Cavola, Reggio Emilia. This cooperative consists of a group of small dairies dedicated to producing Parmigiano Reggiano cheese according to traditional methods that date back to the 12th century.
The dairy uses milk from local cows fed primarily on grass and hay from the surrounding areas, ensuring a distinct regional flavor profile in their cheese.
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