Tunkualin Wildcrafted Raw Pu’erh Tea Spring 2022 comes from the forested highlands of northern Laos, specifically the Nyot Ou district, where the leaves are hand-picked from old and partially wild tea trees of Camellia sinensis var. assamica. This origin gives the tea a clean, natural character with pronounced herbal and gentle floral notes that open immediately after steeping.

The liquor is light, refreshing, and smooth, with minimal bitterness and a soft, natural sweetness in the finish. Although young, this sheng pu’erh is well-balanced and easy to drink, offering a stable aromatic profile that will deepen over time into more earthy and woody tones typical of naturally aging tea.