Pridi Signature Noir 64% is the signature dark chocolate of Thai bean-to-bar producer Pridi Cacaofevier, created to showcase the distinctive character of locally grown Thai cacao. Made with only two ingredients - carefully selected cacao beans sourced from several Thai provinces and organic unrefined cane sugar - it reflects the brand's minimalist approach to chocolate making. The blend of cacao from Chiang Rai, Chiang Dao, Chiang Mai, Lampang, Chanthaburi, Phetchaburi, and Prachuap Khiri Khan creates a complex flavor profile with notes of caramel, walnut, almond, sesame, banana, dried apricot, mango, and mangosteen. Because the characteristics of each harvest vary by region and season, the recipe is subtly adjusted from batch to batch to maintain a consistent flavor profile. The chocolate contains no soy lecithin, artificial flavorings, or cocoa butter substitutes, allowing the natural qualities of Thai cacao to stand out. It is vegan, gluten-free, and allergen-free, making it suitable for a wide range of consumers. Signature Noir 64% represents the company's philosophy of combining exceptional local ingredients with precise bean-to-bar craftsmanship and has become the flagship product that best defines the Pridi brand.