Sagittarius is a semi-hard Gouda cheese from Shooting Star Creamery, made from a blend of sheep’s and cow’s milk, giving it a unique, rich, and creamy texture. It features a complex aroma with subtle nutty notes and gentle sweetness, captivating cheese lovers from the very first bite.

This cheese is designed to impress – a true gourmet experience that combines the best qualities of both types of milk. Ideal for serving with fruit, nuts, rustic bread, or semi-sweet wines, its versatility also makes it perfect for culinary creations or simply enjoying on its own. Sagittarius reflects the philosophy of Shooting Star Creamery: an innovative, modern, and authentic product that blends tradition with the creativity of a new generation of cheesemakers.