Three Bays Still by Three Bays Mineral Water is a still natural mineral water sourced from Red Hill on Australia’s Mornington Peninsula. The water comes from an ancient aquifer located approximately 900 meters below the surface and travels through mineral-rich geological layers for at least 2,000 years before emerging. It contains approximately 1,300 milligrams of total dissolved solids per liter, placing it in the high-minerality category. Its composition is particularly rich in chloride, bicarbonate, sodium, magnesium, calcium, and silica, along with several trace minerals. Its pH is approximately 8.3, making the water naturally alkaline. Despite its high mineral content, it has a mildly sweet flavor, a creamy texture, and a smooth, silky finish. Its low nitrate content of approximately 0.008 milligrams per liter indicates that the underground source is well protected from surface influences.