DOP Gata-Hurdes from Victorino Martín is an organic extra virgin olive oil made from 100% Manzanilla Cacereña, an indigenous olive variety from northern Extremadura and the only cultivar permitted under the protected designation of origin Gata-Hurdes. This monovarietal oil comes from a region known for its mountainous terrain, traditional olive cultivation, and hand-harvesting practices, all of which contribute to its distinctive character.

Its aromatic profile is marked by pronounced fruitiness, with notes of fresh grass, aromatic herbs, green olives, and subtle hints of fruit, while the palate is balanced between gentle sweetness, pleasant bitterness, and a delicate peppery finish. Compared with more robust Spanish varieties such as Picual, Manzanilla Cacereña produces a more elegant and aromatic style of olive oil.

Thanks to its DOP certification, the product must meet strict standards of origin, quality, and production within the defined geographical area. Victorino Martín positions this oil as a gourmet product that reflects the terroir of Extremadura and the brand’s broader philosophy centered on authenticity, the land, and rural heritage.

It is particularly well suited for raw applications such as salads, vegetables, fish, toasted bread, and simple dishes where its aromatic complexity can be fully appreciated.