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Zotter 100s refers to a chocolate bar that typically features 100% cocoa or pure cocoa mass, with no added sugar or milk. This bar is made for those who appreciate the intense, unadulterated flavor of dark chocolate.

With 100% cocoa, it offers a rich, slightly bitter taste that highlights the full depth and complexity of the cacao used. Zotter 100s is a bold choice for chocolate enthusiasts who enjoy the purest form of chocolate, focusing entirely on the cocoa bean's natural flavors.

It is often crafted using organic, fair-trade cocoa to ensure both high quality and ethical sourcing.

Producer

Zotter Chocolate, headquartered in Riegersburg, Austria, is a company known for producing organic and fair-trade chocolates. Established in 1987 by Josef Zotter, the company initially operated as a confectionery business before transitioning to chocolate manufacturing in 1999.

Zotter is distinctive for its wide variety of unique flavors, offering over 400 different types of chocolate bars. The company is committed to sustainability, sourcing cocoa beans directly from cooperatives and small farmers.

Zotter operates a "bean-to-bar" production, where the entire chocolate-making process, from roasting beans to packaging, is managed in-house.

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