Top 11 Chinese Chocolates

Slowww Melt is a bean-to-bar chocolate brand from Shanghai that blends contemporary design with a deep respect for the origin of cacao. Founder Leo Huang built the brand’s philosophy around the idea of “slow melting” - a metaphor for mindfulness, reflection, and the sensory experience each bar should offer.

The chocolates are produced in small batches, using carefully selected beans that are hand-processed without additives or unnecessary intervention. The brand places particular emphasis on regional Asian cacao varieties, such as those from Hainan Island and Yunnan Province, contributing to the visibility of Asian terroirs on the global chocolate map.

Slowww Melt also operates a chocolate bar on Sinan Lu Street in Shanghai, where visitors can taste and observe the entire process of melting and serving chocolate. The atmosphere of the space embodies the “slow living” philosophy - savoring the moment, texture, and aroma.

Each bar has its own sensory rhythm, with aromas and flavors unfolding gradually, like a meditative experience. The brand merges local heritage with a global mindset, creating a bridge between Chinese culture and the international bean-to-bar movement.Expand

Nibbo Chocolate is a Chinese brand that stands out by combining the authentic quality of cocoa with innovative design. Its philosophy is based on the “bean to bar” principle, meaning the entire process from bean to bar is controlled to ensure transparency and pure flavor.

The production relies on carefully selected single-origin cocoa beans, giving each bar a unique character and distinct sensory profile. Their products balance traditional crafting methods with a modern approach to experimenting with aromas and textures.

Beyond the quality of the chocolate itself, the brand is recognized for its distinctive packaging. Each bar comes in a box resembling an archival folder, creating the impression of a curated flavor collection.

Every chocolate carries a number and detailed description, similar to a catalog card, offering both educational and visual value to the consumer. This dual appeal attracts design enthusiasts and gastronomes alike, making Nibbo truly unique in the market.

Transparency in sourcing and meticulous attention to detail build consumer trust. In this way, Nibbo transforms the fusion of taste, aesthetics, and sustainability into a unique experience for every chocolate lover.Expand

Gamma Craft Chocolate is a Hong Kong-based chocolate producer. They are known for sourcing high-quality cacao beans and producing bean-to-bar chocolate.

Gamma Craft Chocolate focuses on sustainability and ethical sourcing practices in their production process.Expand

Les Petits Fours is a chocolate producer based in Hong Kong. The company specializes in handcrafted chocolates and confectioneries.

They focus on using high-quality ingredients and traditional techniques in their production process. They also offer custom chocolate creations and cater to various events and corporate needs.Expand

Dedicated Chocolate is a Hong Kong-based chocolate producer known for using sustainably sourced ingredients in their products. They offer a variety of chocolates, including artisanal and specialty options that cater to different taste preferences.

The company emphasizes ethical sourcing and supports local communities connected to their supply chain.Expand

Hunya Foods, located in Jiaxing, specializes in producing a variety of chocolate products. The company is involved in the entire production process, from sourcing raw materials to finished goods.

They focus on quality control and innovation to meet diverse customer preferences. Hunya Foods offers their products both domestically and for export.Expand

AllYouWant Cacao & Coffee specializes in the production of high-quality cacao and coffee products, focusing on the artisanal craft of chocolate and coffee blending. They offer a wide range of premium products, from cacao beans to chocolate-based goods and specialty coffees.

The company prides itself on its commitment to sustainability and quality, sourcing their ingredients directly from local farmers and ensuring an exceptional taste profile for each product. Expand

Lanhe Foods is a renowned chocolate manufacturer based in Suzhou, Jiangsu Province, China. Established in 2009, the company specializes in crafting high-quality chocolates, blending traditional Belgian chocolate-making techniques with modern innovations.

With a production facility built to Belgian standards and machinery imported from Belgium and Germany, Lanhe Foods offers exceptional chocolates tailored to the tastes of Chinese consumers. Led by Belgian chocolate master Dany Deraymaeker, the company combines expertise and passion to deliver unique and delightful chocolate experiences. Expand

Cocoa-Linna is a well-known Chinese company with over 20 years of experience in chocolate production. Its headquarters, including the marketing and sales departments, are located in Shanghai.

In 2014, the company built a new chocolate factory equipped with state-of-the-art production machinery, such as Buhler roller refiners and conches, as well as Caotech ball mills and conche lines. This modern facility enables the production of various types of chocolate, including dark, milk, and white chocolate in 1 kg blocks and buttons, intended for the bakery, ice cream, and confectionery industries.

Additionally, Cocoa-Linna produces other chocolate products such as filled chocolates, pralines, truffles, chocolate spreads, and private label products.Expand

Slok Chocolate is a chocolatier based in Hong Kong that specializes in high-quality, artisanal chocolate products. They emphasize the use of premium ingredients and adopt a meticulous crafting process to create their chocolates.

The company often sources cacao from specific regions to ensure distinct flavor profiles in their offerings. Slok Chocolate also engages in ethical sourcing practices, ensuring fair trade and sustainability in its supply chain.Expand