Top 67 Marmalades
in the World

The Artisan Kitchen is an independent artisan preserves producer based in Gloucester, England, founded in 2011 by chef Sarah Churchill.

Sarah previously worked at The Square in London with Philip Howard and spent ten years at Daylesford Organic before establishing The Artisan Kitchen.

The business specialises in small-batch jams, marmalades and preserves, with a particular focus on exceptional fruit, distinctive varieties and carefully sourced ingredients.

The Artisan Kitchen has received more than 200 Great Taste Awards, including over 50 three-star Great Taste Awards.Expand

Eriza is a Greek artisanal jam producer based in Greece, known for products that rely on the quality of local fruit and simple, traditional production methods. Their philosophy is built around letting the fruit be the main carrier of flavor, without masking it with artificial aromas, colors, or preservatives.

The jams are made from carefully selected fruit, often sourced from small family orchards, allowing close control of quality from raw ingredient to finished product. Special attention is given to achieving a natural balance between sweetness and acidity, with some lines using natural sweeteners such as apple concentrate or lemon juice.

Eriza is particularly recognized for flavor combinations that highlight the Mediterranean character of Greece, including pomegranate, fig, apricot, and various berries, often available in organic versions. Their products have gained recognition beyond the local market, and the brand has built a reputation as one of the more respected jam producers in southeastern Europe.Expand

Hillside House Honey is a British artisanal honey producer based in Great Shefford, Berkshire. The brand was built on a family beekeeping tradition and has developed a strong commitment to sustainable beekeeping practices, bee welfare, and the protection of pollinators.

By overseeing the entire process from hive to finished product, Hillside House Honey has established a reputation for authenticity, traceability, and high-quality ingredients. Its portfolio includes a variety of honey styles such as Summer Honey, Heather Honey, Blonde Honey, and Comb Honey, as well as products made from honey, beeswax, and fruit preserves.

The company positions itself at the intersection of traditional beekeeping heritage and contemporary premium food production, with a focus on natural ingredients, artisanal craftsmanship, and a strong regional identity rooted in Berkshire. Its products reflect a combination of British beekeeping tradition, technical expertise, and dedication to quality, making Hillside House Honey one of the most recognizable independent honey producers in the United Kingdom. Expand

Thursday Cottage is a British producer of jams, marmalades, curds, and fruit spreads with a heritage dating back to 1963, when production began in a small cottage in Somerset from which the brand takes its name. From the outset, the focus has been on traditional recipes and open-pan cooking to preserve the natural texture and full flavor of the fruit.

Production is now based in Essex, while the artisanal approach remains central to the brand’s identity. Ingredients are carefully selected, with an emphasis on high-quality fruit and citrus, and products are made without artificial colors, flavors, or preservatives.

The range includes classic British jams and marmalades alongside lemon and other curds, as well as organic lines and reduced-sugar options. Flavors are clean, well-defined, and consistent, positioning Thursday Cottage as a reliable reference point within the category of traditional fruit preserves.Expand

LoRUSSo is a Spanish–Italian family brand that blends tradition, innovation, and a deep commitment to premium quality. Their products are born from a passion for craftsmanship, with the goal of creating jams that captivate through pure flavor, natural ingredients, and meticulous handcrafting. All marmalades are made from carefully selected organic fruit, with an impressive 85% fruit content and reduced cane sugar.

Free from artificial colors, preservatives, gluten, and GMOs, they preserve the authentic aroma and nutritional value of the fruit. Each jar is produced in small batches, with labels applied by hand, making every package unique. Sustainability is at the heart of LoRUSSo’s philosophy – they use renewable energy, recycle packaging, repurpose fruit waste as compost, and are committed to protecting the environment.

Their values also extend to social responsibility, including gender equality and ethical production. Today, LoRUSSo products can be found in more than 17 countries across three continents, from exclusive delicatessens to prestigious department stores, carrying the hallmark of authenticity and distinctive Mediterranean quality.Expand

Wexford Home Preserves is a family-run artisan producer known for crafting exceptional jams, marmalades, chutneys, and fruit preserves. At the heart of their philosophy is a dedication to traditional methods, using open-pot boiling techniques in small batches to ensure each jar delivers rich, authentic flavor. Their preserves are made with carefully selected fruit, with a strong emphasis on seasonality and natural quality.

Every product reflects a hands-on approach — from preparation to packaging — with no artificial additives, colors, or preservatives. With a wide range that includes both classic favorites and more inventive blends, as well as organic and no-added-sugar options, Wexford Home Preserves offers something for every taste. Their commitment to honesty, craftsmanship, and real ingredients is evident in every spoonful.Expand

Single Variety Co is an artisan producer devoted to celebrating the pure, vibrant flavors of individual fruits and chillies. Every jar is crafted in small batches, with meticulous attention to detail and a passion for simplicity and quality.

By focusing on one variety at a time, their preserves and chilli jams highlight the distinct character of each ingredient - whether it’s the deep richness of a ripe raspberry or the gentle heat of a fresh jalapeño. Their collection includes fruit preserves, citrus marmalades, and a bold range of chilli jams, all made with high fruit content and no unnecessary additives. With a clean, modern approach to traditional jam-making, Single Variety Co brings freshness, authenticity, and honest flavor to every spoonful.Expand

The Proper Marmalade Company is a small artisan producer from Ilfracombe, North Devon, dedicated to creating exceptional marmalades that combine traditional methods with a touch of creativity. Each jar is handmade in very small batches of just 22, using fresh, seasonal fruit that is gently simmered until the peel is perfectly tender, then set with sugar to capture a pure, vibrant flavor.

Guided by a “slow food” philosophy, the company sources fruit locally whenever possible and works with care and precision to ensure consistent quality. Their range is divided into two distinct lines: the “Proper Marmalade” collection, offering bold, classic flavors perfect for a traditional breakfast, and the “Improper Marmalade” range, featuring inventive combinations designed to pair beautifully with cheese, meats, desserts, and even cocktails. This dedication to both heritage and innovation has earned the company numerous awards, including Gold and World Champion titles at the Original Marmalade Festival, as well as Great Taste Awards. Under the leadership of Alex, who continues the legacy of founder Victoria, The Proper Marmalade Company remains committed to crafting marmalades with character, authenticity, and heart—delivering jars that are as delightful on the table as they are memorable in taste.Expand

Welsh Lady Preserves is a family-run artisan producer dedicated to crafting high-quality sweet and savory preserves, including jams, marmalades, fruit curds, chutneys, sauces, and jellies. Their philosophy is rooted in traditional methods, carefully selected ingredients, and small-batch, handmade production. Each preserve is cooked in open copper pans to retain the natural aroma, flavor, and texture of the fruit or vegetables, resulting in an authentic and richly layered taste.

This hands-on approach ensures exceptional quality and consistency in every jar. With a diverse range that includes both classic favorites and unique flavor pairings, Welsh Lady Preserves offers something for every palate—delivering honest, time-honored craftsmanship with every spoonful.Expand

Yuzuya Honten is a Japanese producer specializing in products made from yuzu citrus and other traditional Japanese fruits, based in the city of Hagi in Yamaguchi Prefecture, a region well known for high-quality citrus cultivation. Their philosophy centers on working with local fruit and minimal processing, without the use of artificial flavors, colors, or preservatives, in order to preserve the natural freshness and aromatic identity of the ingredients.

The range includes 100% pressed juices from yuzu, sudachi, and daidai, as well as marmalades, syrups, seasonings, and the well-known yuzu kosho - a paste made from yuzu peel and chili that is widely used in Japanese cuisine. Production takes place in small batches, with particular attention to achieving a balance between acidity, citrus brightness, and the gentle bitterness characteristic of yuzu.

The flavor profile of their products is clean, lively, and aromatic, with layers that recall a combination of lemon, grapefruit, and mandarin. Yuzuya Honten products are suited both to traditional Japanese gastronomy and to modern culinary applications, where they are used in sauces, marinades, desserts, and beverages.

A key strength of the brand lies in its close relationship with local growers and the territory from which its raw materials are sourced.Expand